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What's the news? At which events can you meet us? What is trending in the confectionery industry? We look at topics which are worth keeping an eye on.

Get your label clean – with CAPOL® glazing agents Get your label clean – with CAPOL® glazing agents

Consumers’ desire for naturalness and transparency in food products has long since found its way into the world of confectionery, with chocolate products taking a front seat in these developments. When it comes to chocolate-glazed confectionery, the glazing agent must also meet customer requirements. Achieving a brilliant gloss and a “clean label” all at once – is that even possible?

  • Application
  • Trends
  • How to prevent sugar dragée dull surfaces and white spots
    How to prevent sugar dragée dull surfaces and white spots

    The eyes eat first! No matter if hard sugar coated lentils or soft sugar coated jelly beans, only an attractive piece of a candy will find its way to the mouth of both, small and big sweet tooth. That is why a dull surface or white spots…

    • Application
  • CAPOL certified with a BRC Food "AA" Rating
    CAPOL certified with a BRC Food "AA" Rating

    Elmshorn, August 6th, 2020 – Confectionery surface treatment specialist Capol GmbH receives the rarely attained BRC Food “AA” classification in this year’s BRC surveillance audit.

    • Press Releases
  • Vegan solutions for confectionery surface treatment
    Vegan solutions for confectionery surface treatment

    Consumer interest in vegan sweets is growing. How can you respond to the trend without compromising the quality and appearance of your confectionery? Plant-based formulations for confectionery anti-sticking, polishing and glazing agents…

    • Trends
  • Certified organic confectionery coatings
    Certified organic confectionery coatings

    The market for organic food is growing. This does not stop when it comes to confectionery industry, where an increasing number of brands now offers sweet indulgences in organic quality. CAPOL offers a full range of certified organic…

    • Trends
  • Capol GmbH acquires Colarôme Inc.
    Capol GmbH acquires Colarôme Inc.

    Elmshorn, October 6th, 2017 – Elmshorn based Capol GmbH, a Business Unit of Freudenberg Chemical Specialities, SE & Co. KG (FCS), today announced to acquire Colarôme Inc., Saint Hubert, Canada with immediate effect.

    • Press Releases
  • CAPOL at ProSweets / ISM 2020
    CAPOL at ProSweets / ISM 2020

    From February 2 to 5 2020, CAPOL exhibited at ProSweets Cologne, the supplier fair for the sweets and snacks industry, which took place parallel to ISM, the world’s leading trade fair for sweets and snacks.

    • Events
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